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ballet
6 years ago
“Raising the Barre: A Dinner in Four Acts” gave members of Houston Ballet’s young professional group a tasty spin at Haven. Host chef Randy Evans along with guests Monica Pope (T’afia) and Chris Shepherd (Underbelly) prepped the four-course … Read more
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6 years ago
Although Miu Miu opened for business just in time for holiday shopping, the store hadn’t celebrated its debut — until now. The playful Italian brand hosted the cocktail party honoring Houston Ballet Barre, the ballet’s young professional organization, and the … Read more
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